Amount of Fatty acids, total monounsaturated in Cereals, QUAKER, Quick Oats with Iron, Dry

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Quick Oats with Iron, Dry there is 1.98 g of Fatty acids, total monounsaturated. Change amount

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Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Cereals, QUAKER, Quick Oats with Iron, Dry.

Oil, sunflower, high oleic (70% and over) 83.689 g 83.69%
Oil, hazelnut 78 g 78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 75.221 g 75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 73.7 g 73.7%
Oil, olive, salad or cooking 72.961 g 72.96%
Oil, industrial, canola, high oleic 72.734 g 72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 71.991 g 71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 71.075 g 71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 71.023 g 71.02%
Oil, avocado 70.554 g 70.55%
Oil, almond 69.9 g 69.9%
Oil, canola 63.276 g 63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 62.093 g 62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose 61.248 g 61.25%
Oil, industrial, canola for salads, woks and light frying 61.15 g 61.15%
Oil, apricot kernel 60 g 60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 59.715 g 59.72%
Nuts, macadamia nuts, dry roasted, without salt added 59.275 g 59.28%
Nuts, macadamia nuts, dry roasted, with salt added 59.275 g 59.28%
Oil, mustard 59.187 g 59.19%
Cereals, QUAKER, Quick Oats with Iron, Dry

Cereals, QUAKER, Quick Oats with Iron, Dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Quick Oats with Iron, Dry are listed below.

Water 9.38 g 9.38%
Energy (calorie) 371 kcal
Energy (joule) 1552 kJ
Protein 13.7 g 13.7%
Total lipid (fat) 6.87 g 6.87%
Ash 1.87 g 1.87%
Carbohydrate, by difference 68.18 g 68.18%
Fiber, total dietary 9.4 g 9.4%
Sugars, total 1.42 g 1.42%
Calcium, Ca 47 mg 0.05%
Iron, Fe 49.45 mg 0.05%
Magnesium, Mg 270 mg 0.27%
Phosphorus, P 458 mg 0.46%
Potassium, K 358 mg 0.36%
Sodium, Na 3 mg
Zinc, Zn 3.2 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.54 mg
Riboflavin 0.123 mg
Niacin 0.823 mg

Nutrients in Cereals, QUAKER, Quick Oats with Iron, Dry